
Injection-mould-label tubs and packs from 50 ml to 15 litres — for ice-cream, dairy, sweets & dry-fruits, bakery, ready-to-eat, ghee, dips and restaurant packs. Brand artwork moulded into every side.
The workhorse of the range — ice-cream tubs, dairy, ghee and coffee cups in a round footprint from 50 ml upward.











Wavy and non-wavy ovals for premium ice-cream and family packs, with and without integrated spoons.












Space-efficient square tubs for ice-cream, dry-fruits and restaurant biryani packs.





Slim and deep rectangles for ice-cream slabs, dates and dry-fruit gifting from 250 g to 1.8 L.





Faceted premium formats for sweets, dry-fruits and celebration gifting that stand out on the shelf.



Sundae cups, Creami Sumo bowls and large celebration tubs for gelato parlours and gifting.





High-capacity handled tubs and 5–15 litre ghee packs for HORECA, bulk dairy and industrial food.




Tall single-serve glasses and cups for lassi, dahi and shrikhand — leak-resistant and stackable.




Wide, shallow packs for butter, cheese spreads, hummus, dips and jams — with tamper-evident sealing.






Rota-Lock and ready-to-eat formats built for a secure top seal and reheat-safe transport.




For products that demand a factory-fresh guarantee, KAP containers are engineered to accept induction foil seals — delivering airtight, tamper-evident protection across dairy, dips, ghee and ready-to-eat lines. Ask us to spec induction-sealable variants of any container above.
Over 60 stock moulds and growing. Tell us your volume, shape and seal — we'll match it or tool it.